Salt (mike1980)
It's an issue of great discussion for many cooks and food lovers, but I read an interesting blog post recently which touched on the health benefits of sea salt over processed table salt. Not only...
View ArticleRe:Salt (Prof)
Hi Mike, Lynn Rosetta Casper's show last Sunday had a salt expert on the air who claimed that our typical table salt and grocery store kosher salt were overprocessed dreck and that no serious foodie...
View ArticleRe:Salt (Twinwillow)
My salts of choice are: Himalayan Pink crystals which I grind and use the most. Morton's coarse Kosher salt. Malden sea salt crystals. I like to crush them in my hand and then sprinkle. Fleur de Sel....
View ArticleRe:Salt (kevincad)
mike1980 It's an issue of great discussion for many cooks and food lovers, but I read an interesting blog post recently which touched on the health benefits of sea salt over processed table salt. Not...
View ArticleRe:Salt (iluvcfood)
Not true........... Sea salt contains LESS iodine! http://www.heart.org/HEARTORG/Conditions/HighBloodPressure/PreventionTreatmentofHighBloodPressure/Sea-Salt-Vs-Table-Salt_UCM_430992_Article.jsp
View ArticleRe:Salt (ann peeples)
I havent gotten on the band wagon of which salt is better, etc. I have cut back on salt while cooking. If I want some on my food, well I salt it.Unless its a huge health problem, I will continue to...
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Re:Salt (love2bake)
I think very much like Twinwillow: Himalayan pink salt is excellent. That, and Malden, and Fleur de Sel, etc. are often used as "finishing" salt, rather than used in the cooking or baking process so...
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Re:Salt (iluvcfood)
That may be but how many people eat Kosher salt? With all those sardines, clams, lox, herring, pickled eggs you eat whats a little bit of iodine going to hurt??
View ArticleRe:Salt (ann peeples)
Sea salt is no better, or worse than regular salt. My sil, who is a doctor, explained to me that as the grains are bigger then table salt, one tends to use less.Therefore it is, essentially ,...
View ArticleRe:Salt (mike1980)
Great to hear all of your thoughts guys! I've got some Cornish Sea Salt on order from here: it looks really nice and I like the idea that the company has revitalised a dormant industry. I'll have...
View ArticleRe:Salt (Scorereader)
I buy iodized sea salt. It's a taste thing only. I never use table salt...except when out to eat, but not at home. Nothing against it, just think sea salt has a better flavor and the price difference...
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Re:Salt (love2bake)
I've gotten Malden salt and Fleur de Sel off Amazon, but I also live in the SF Bay Area which has fancypants gourmet shops, so have found some interesting ones there. Truffle salt is also tasty, btw.
View ArticleRe:Salt (SeamusD)
I use either kosher or sea salt, but keep a box of regular in the cupboard also. The sodium content on my box of kosher salt is lower per serving than both the sea salt and regular iodized salt, but I...
View ArticleRe:Salt (mike1980)
Prof Where do you get the unusual salts? Thanks. hmm, I can't seem to put a link in to the site I have bought mine from because of spam settings, I'll put one in as soon as I can!
View ArticleRe:Salt (mar52)
Iodine is important unless you're a thyroid patient. There are times you can't have ANY. Greg, many cook with Kosher salt. Here's all you need to know: http://www.wwrecipes.com/salt.htm
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Re:Salt (Twinwillow)
love2bake I've gotten Malden salt and Fleur de Sel off Amazon, but I also live in the SF Bay Area which has fancypants gourmet shops, so have found some interesting ones there. Truffle salt is also...
View ArticleRe:Salt (Twinwillow)
Himalayan salt: http://www.google.com/sea...;ie=UTF-8&oe=UTF-8 I think Costco sells it now too. Trader Joe's sells it as well. Buy the crystals rather than the granulated and grind what you need....
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